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Stephens expressed his gratitude (although that's not the right word, his labor is what the money is for) by pitching Ohtani on Atlanta, which I appreciated and would add that I am available to squire Shohei along the Buford Highway corridor for some great Japanese food at any time of his choosing.

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While I appreciate all the international cuisine along the route, it is a shame that we can't keep coming north up Buford Hwy to Praise the Lard in Buford itself to show him some solid southern meat 'n three too. But the pandemic took away that classic.

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Never had the opportunity, sounds like I missed out. As it happens, I am heading to Buford tomorrow for lunch at Rico's World Kitchen, which friends have raved about. Filipino egg rolls, here I come....

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Rico's is (or at least was--haven't been there in a while) very good! (As is their sister restaurant, Brunch Apothecary, Dacula.) PTL was on my list of places to visit. I didn't realize they'd closed. If you like beer, Tannery Row Ale House, which is close to Rico's, has a great selection.

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Old downtown Buford along the railroad tracks has really cleaned up over the past decade. We are about 10 miles south along PIB.

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